I figured one of the Tennessee boys would get it right away.
Yep, ramps.
A mountain spring onion variety. To most, quite smelly when eaten, (and burped, sweated etc) but tasty! They are only available for a short period here in the hills, and sought after by those who enjoy the flavor. From chopped into eggs for breakfast, to cooked in with stir fry, to raw, they add a different flavor to dishes.
I had a mess of them with dinner the other night, and Miss Penny told me after the first burp, if that continued, I'd be sleeping on the couch. A glass of milk before bed & I was fine all night.
I have just enough left right now to enjoy some scrambled eggs, chopped ramps, & country ham for a good breakfast.