Sliclee...You are a brave feller asking opinions of the best coffee. As in Chevy, Ford, Ruger, Smith and Wesson, there are no answers that are mutually correct. There is also no consensus, unless heaven forbid, you're in Starbuck's. I don't like the place, but they do have good coffee.
The Pacific Northwest, THE mecca for craft breweries, is also THE mecca for coffee roasters. There are many outstanding coffee roasters up here. But there are others. I never would have thought it, but I used to buy San Francisco Coffee (brand) Dark Roast beans from Costco. They were extremely good. Then one day I bought a bag, and from the moment I opened the bag, it was as rancid as a can of Folgers that's sat in the cupboard for 6-months. I've never tried that coffee again.
Another thing. If you're not buying French Roast or Darker, I don't think there is any difference between canned coffee or boutique coffee. Burning the beans is the only I way I know to get the intense coffee flavors I prefer. Seldom do I find anything but light or medium roast available in a restaurant, and I think they are all in the lower end of mediocre, while at the same time other folks are very complimentary of the coffee. I love coffee, but unless it's dark roast, I often wont even finish my cup in a restaurant.
You wont find it in a store, but way up on Mt. Hood, there is a coffee shop called Mt. Hood Coffee Roasters. They have a roasting process called air-roasting. I have no idea the roasting differences, but I think that is the very best coffee I've ever had. That will now cause me to look them up again.
http://mthoodroasters.com/
http://www.shop.mthoodroasters.com/category.sc;jsessionid=FDF12B259E530005F1638D93E49B55B8.p3plqscsfapp003?categoryId=25
Good luck in your search for the best coffee.
WAYNO.
P.S.
I'm still thinking about this. The best beans in the world don't do ya much good if ya don't have a good coffee maker that extracts everything available from the grind. I have experimented unmercifully for years trying to find a good at-home coffee brewer. I've given up. But, bite my tongue, I have discovered a compromise. My K-Cup machine has me drinking more coffee at home than I have in decades. It works well, and it's hot enough that if I use a quality dark roast coffee, it turns out a pretty decent cup of coffee. Still not as good as a good espresso machine, but far better than any light duty household machine.