Wyandot Jim said:
Hey What's the big deal???????????? We stopped there on our way back from CO a week ago Wed. It has been a family tradition since 1982. The Kids and Grandkids enjoy the place a lot. I wasn't real hungry so all I ate was three 72oz. Chicken Fried Steaks plus about 5# of mashed taters with gravy and washed it down with a keg of beer . :wink: My record doesn't count because it has to be the 72oz. Sirloin :( :( Since I had had a beer we spent the night in the motor home in their parking lot.
That's my story and I'm sticking with it :lol:
Ooohhh, chicken fried steak with whole milk gravy... mashed potatoes with more of the whole milk gravy... I think spinach would be good as well. Or maybe rice instead of the potatoes. And just for a treat I'll dig out a bottle of the blackberry wine I made two years ago for hubby.
Thanks Jim, I know what to make for dinner tomorrow now.