Bob Wright
Hawkeye
Well, not so much pocket knives, but utility knives in the shop.
I do a good bit of woodworking at times, and a folding knife is always at hand. Right now I have two, a good sized stockman, and a too small congress.
Here's my ideal of the best, which I have yet to find: I'd like a knife with a good sized frame, grips (or scales) of either jugged bone or stag, of either stockman or congress frame. Blades to be spay, sheepsfoot, coping, and maybe a second spay, all about 2" or so length.
I find a spay blade to be ideal for general trimming, whittling, or cutting paper. The sheepsfoot is for scoring or grooving. The coping blade for intricate inside cuts.
For the best grip when my hands are maybe damp or oily, bone or stag seem to offer the best grip. As to steel, carbon vs.stainless, I've really found no difference as to the ability to sharpen or hold an edge. Brass linings, with nickel silver bolsters at each end. Bare ended knives are often subject to chipping.
That's my thinking. Your ideas/comments/humorous remarks are welcome.
Bob Wright
I do a good bit of woodworking at times, and a folding knife is always at hand. Right now I have two, a good sized stockman, and a too small congress.
Here's my ideal of the best, which I have yet to find: I'd like a knife with a good sized frame, grips (or scales) of either jugged bone or stag, of either stockman or congress frame. Blades to be spay, sheepsfoot, coping, and maybe a second spay, all about 2" or so length.
I find a spay blade to be ideal for general trimming, whittling, or cutting paper. The sheepsfoot is for scoring or grooving. The coping blade for intricate inside cuts.
For the best grip when my hands are maybe damp or oily, bone or stag seem to offer the best grip. As to steel, carbon vs.stainless, I've really found no difference as to the ability to sharpen or hold an edge. Brass linings, with nickel silver bolsters at each end. Bare ended knives are often subject to chipping.
That's my thinking. Your ideas/comments/humorous remarks are welcome.
Bob Wright