There are a couple cooks on YouTube I try and watch regularly. One of them is some guy who has been a professional chef in his former life. He can certainly talk like it anyway.
But he made something called Mississippi Pot Roast. Anyone ever hear of it?
The three main seasonings besides the meat are dry Ranch Dressing mix and dry Au Jus mix and some portion of a jar of pepperoncini peppers.
Sounds easy enough yes? It turns out this is a pretty popular recipe with a few different variations.
I actually went out and bought a crock pot yesterday just to try this recipe out. It's been in the slow cooker for 20 minutes. And I gotta say it does actually smell pretty good.
I added carrots and onions just because the French in me couldn't stand it otherwise.
But is this really a dish in Mississippi?
But he made something called Mississippi Pot Roast. Anyone ever hear of it?
The three main seasonings besides the meat are dry Ranch Dressing mix and dry Au Jus mix and some portion of a jar of pepperoncini peppers.
Sounds easy enough yes? It turns out this is a pretty popular recipe with a few different variations.
I actually went out and bought a crock pot yesterday just to try this recipe out. It's been in the slow cooker for 20 minutes. And I gotta say it does actually smell pretty good.
I added carrots and onions just because the French in me couldn't stand it otherwise.
But is this really a dish in Mississippi?