Jif...
I don't care for Skippy and can't stand crunchy peanut butter.
I mostly use Jif with Welch's grape jelly on wheat bread. Makes a great sandwich...wash it down with hot Earl Grey tea.
I do remember the good ole days with government surplus peanut butter, butter, cheese, dehydrated milk, dried eggs and canned meat.
I ate more surplus cheese sandwiches on home baked bread than anything else as a kid.
We were kind of poor. Moved all the time to stay ahead of the bill collectors, I guess. Wore hand-me down clothes and went bare foot in summer.
Amazing how hard work will change your life circumstances.
Today, I live in a big house in a semi-rural development on almost 2 acres. We own multiple vehicles, all the latest gee-whiz gadgets and none of my children have ever wanted for anything.
We eat like kings...have dinner out at nice restaurants more often in a month than I did in my whole sub-adult years.