What's today's go to?
I've settled in on tequila and lemonade. It's a volume over quality thing, I'm not sure I need that much salt
. On the smoker today, it's a pork butt. I like to finish it with a thin sauce, primarily Louisiana hot sauce and cider vinegar, a KC style sauce on the side.
Just about went the fast and always good burgers and brats. Seemed like a good day to stay lazy and nurse a drink and smoker.
I've settled in on tequila and lemonade. It's a volume over quality thing, I'm not sure I need that much salt

Just about went the fast and always good burgers and brats. Seemed like a good day to stay lazy and nurse a drink and smoker.