Badger Matt
Single-Sixer
I love living in South Carolina. Deer, turkey, and wild boar often make up the menu. Put a rack of boar ribs on the smoker early this morning...
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GetGunz said:Your post inspired me to remember why I love living in the Ocean State...fresh seafood... so I went to the fish market and grabbed fresh Sea Scallops. Pan fried in EVOO/Butter/Sam Adams Boston Lager. The side is Almond Pilaf Rice:
steveodtw said:Spicy ribs and sweet buttery Sea scallops. How come I've never seen a Ribs and Scallops special? That's now on my bucket list. Yum!!
Badger Matt said:Jim - Now that's a whole lotta ribs. You must have a whole lotta hungry friends.